Louisiana

Breading Mix, Seafood, Fish Fry

Nutritional Info

Nutrition Facts

47 servings per container
Serving Size: 2 tsp (6 g)

 
Calories20
     Calories from Fat0

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium5 mg (0%)
Total Carbohydrate5 g (2%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein0 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10 oz.

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Breading Mix, Seafood, Fish Fry
Product Details

Family owned & operated. Est. 1982. Bring the taste of Louisiana home. All natural. Also perfect for oysters, shrimp and vegetables. No salt or MSG added. Mr. Tony Pizzolato, our founder, set the standard of providing only the finest products and services to his customers. It is in this spirit that we continue to provide only the very best ingredients and products to our customers today. Enjoy! Not a sodium free food. Sodium occurs naturally in some foods. www.LouisianaFishFry.com. Proudly manufactured in Louisiana. Made in the USA from domestic and imported ingredients.

Ingredients

Yellow Corn Flour, Yellow Corn Meal.

Directions

Cooking: 3 Easy Steps: 1. Rinse fish well in ice cold water. Shake off excess water. 2. Roll fish in LA Fish Fry Seafood Breading Mix until coated. 3. Deep fry fish at 350 degrees F until internal temperature is 145 degrees F and until golden brown. 10 oz of LA fish fry seafood breading mix coats approximately 3-4 lbs of seafood.

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