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Louisiana Fish Fry Products
Seafood breading mix. All natural. Family owned & operated. Est. 1982. Bring the taste of Louisiana home! Also perfect for oysters, shrimp and vegetables. No salt or MSG added. Mr. Tony Pizzolato, our founder, set the standard of providing only the finest products and services to his customers. It is in the spirit that we continue to provide only the very best ingredients and products to our customers today. Enjoy! Try our other delicious products. Not a sodium free food. Sodium occurs naturally in some foods. www.LouisianaFishFry.com. Proudly manufactured in Louisiana. Made in the USA from domestic and imported ingredients.
Yellow Corn Flour, Yellow Corn Meal.
Cooking Directions: 3 Easy Steps: 1. Rinse fish well in ice cold water. Shake off excess water. 2. Roll fish in LA Fish Fry Seafood Breading Mix until coated. 3. Deep fry fish at 350 degrees F until internal temperature is 145 degrees F and until golden brown. 10 oz of LA Fish Fry Seafood Breading Mix coats approximately 3-4 lbs of seafood.
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