Diamond of California

Almonds, Slivered

Nutritional Info

Nutrition Facts

6 servings per container
Serving Size: 0.25 cup

 
Calories170
     Calories from Fat140

Amount Per Serving and/or % Daily Value*

Total Fat15 g (23%)
     Saturated Fat1 g (5%)
     Polyunsaturated Fat3.5 g
     Monounsaturated Fat10 g
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium10 mg (0%)
Total Carbohydrate6 g (2%)
     Dietary Fiber3 g (12%)
     Sugars1 g
Protein7 g

Vitamin A0%
Vitamin C0%
Calcium6%
Iron6%
Potassium210 mg (6%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

6 oz.

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Almonds, Slivered
Product Details

Recipe ready. Premium quality nuts since 1912. 1 - 2/3 cups. Diamond Premium Almonds - make ordinary meals extraordinary. As a garnish or ingredient, they add elegance to salads, entrees, side dishes, and desserts. Reach for Diamond Premium Almonds for the highest quality, freshness and value.

Ingredients

Blanched Almonds.

Warnings

Allergy Information: This product is processed on equipment that also processes other tree nuts or peanuts. May contain tree nuts or peanuts.

Directions

Toasting Almonds - Almonds take on greater flavor depth and a crispier, crunchier texture when toasted. Oven Toasted: Preheat oven to 350 degrees F. Spread almonds in a single layer on baking sheet or in a shallow pan. Bake, stirring once or twice, until lightly browned and fragrant, 5-10 minutes. Let cool. For extra freshness, store nuts in airtight container in refrigerator.

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