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|4 servings per container|
|Serving Size: 1 Piece (57 g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||4.5 g (6%)|
|Saturated Fat||1.5 g (8%)|
|Trans Fat||0 g|
|Cholesterol||20 mg (7%)|
|Sodium||190 mg (8%)|
|Total Carbohydrate||20 g (7%)|
|Dietary Fiber||1 g (4%)|
|Includes Added Sugars||9 g (18%)|
|Calcium||37 mg (2%)|
|Iron||1 mg (6%)|
|Potassium||50 mg (0%)|
|Vitamin D||0 mcg (0%)|
4 Veggie Cakes. Ready in 45 Seconds. Cook and Serve. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.
Butternut Squash, Rice Milk (Filtered Water, Organic Brown Rice, Organic Expeller Pressed Safflower Oil, Organic Expeller Pressed Canola Oil, Organic Expeller Pressed Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Sugar, Corn Meal, Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Trans-Fat Free Margarine (Soybean Oil, Palm Oil, Water, Salt, Mono & Diglycerides, Soybean Lecithin, Natural Butter Flavor, Annatto [Color], Vitamin A Palmitate), Baking Powder (Corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt.
ALLERGENS: Contains Eggs, Soy and Wheat.
Keep Frozen. HOW TO HEAT Heating times may vary depending on your equipment. Heat thoroughly. Microwave (1100 watts) 1. Microwave one frozen cake at a time. Cut a slit in the package of one cake to vent. Place on a microwave-safe plate. 2. Heat on HIGH 45 seconds or until thoroughly heated. Rest 1 minute. Oven Preheat oven to 350°F. with rack in center. 1. Unwrap and place desired number of frozen cakes on a baking sheet one inch apart. 2. Bake 16-17 minutes or until thoroughly heated.
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