Birds Eye Steamfresh

Sour Cream and Onion Potatoes

Nutritional Info

Nutrition Facts

about 2.5 servings per container
Serving Size: 1 cup (109 g)

     Calories from Fat25

Amount Per Serving and/or % Daily Value*

Total Fat2.5 g (4%)
     Saturated Fat.5 g (3%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium510 mg (21%)
Total Carbohydrate32 g (11%)
     Dietary Fiber1 g (4%)
     Sugars3 g
Protein4 g

Vitamin A0%
Vitamin C10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10 oz.

for Personal Shopping

Sour Cream and Onion Potatoes
Product Details

Fresh frozen vegetables. Sour cream & onion seasoned golden potatoes. Flavor full. New! Perfectly cooks in the bag! Per 1 Cup: 160 calories; 0.5 g sat fat (3% DV); 510 mg sodium (21% DV); 3 g sugars. Questions or comments? 800-563-1786 M-F 9:00AM-5:00PM EST.


Roasted Gold Potatoes, Sour Cream and Onion Seasoning (Cultured Nonfat Milk, Onion Powder, Salt, Garlic Powder, Sour Cream Powder [Cream, Nonfat Milk, Cultures], Modified Food Starch, Sugar, Maltodextrin, Yeast Extract, Hydrogenated Soybean Oil, Dehydrated Parsley, Cultured Whey, Canola Oil, Citric Acid, Sunflower Oil, Lactic Acid, Natural Flavors [Contains Milk], Calcium Lactate, Butter Oil), Extra Virgin Olive Oil.


Contains: milk.


Keep frozen - Do not thaw. Cook thoroughly - See cooking instructions. For food safety & quality follow these instructions carefully: Microwave Instructions: Microwave ovens vary - Adjust cooking times as needed. Check product temperature. Internal temperature must reach at least 165 degrees F as measured by a food thermometer taken in several spots. Keep frozen - Do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only 1 product at a time. Promptly refrigerate any leftovers. Reheat before serving. 1. Place frozen, unopened bag this side up in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2. Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Let stand for 1 minute after cooking. Carefully handle bag at corners marked with the red ovals and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Microwave Cook Time: 1200 Wattage: 6 minutes; 1000 Wattage: 6-1/2 minutes; 800 Wattage: 8 minutes. Caution! Contents are hot. Handle with care. This side up when microwaving. Caution! Contents are hot!

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