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Birds Eye Steamfresh
|about 3.5 servings per container|
|Serving Size: 0.667 cup (83 g)|
|Calories from Fat||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||0 mg (0%)|
|Total Carbohydrate||7 g (2%)|
|Dietary Fiber||2 g (8%)|
Fresh frozen vegetables. All natural. No preservatives. Perfectly steams in the bag! Premium selects. Please call us with comments at 1-800-563-1786 M-F 8:00 a.m.-5:00 p.m. EST. Please send proof of purchase, along with any correspondence relating to this product, to: Birds Eye Foods, Inc., Consumer Relations, PO Box 20382, Rochester, NY 14602-0382. The bag you are holding is special. Simply place it in your microwave and watch it inflate as it perfectly steams your vegetables right in the bag! Your vegetables retain their natural goodness, crisp texture and fresh taste. Steaming with Birds Eye has never been easier. Learn more at www.birdseyesteamfresh.com. SteamFast: The perfect microwave cooking system.
Sugar Snap Peas.
Keep frozen. Caution - contents are hot! For proper food safety and quality, follow these cooking directions. Refrigerate leftovers promptly. Microwave: 1. For microwaves with a metal rack, please remove rack. 2. Place frozen, unopened bag this side up in microwave. Do not pierce or thaw bag. 3. Microwave on high for 4 to 5 minutes (For food safety and best quality, cook one bag at a time to a temperature of 160 degrees F. Suggested microwave cook times are based on 1100 watt microwaves; additional cook time may apply when cooking in lower watt microwaves). During cooking, the bag will allow the steam to escape and a whistling sound may be heard. 4. Let stand for 1 minute after cooking. 5. Carefully handle bag at top corners marked with red dots and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour and enjoy! Stovetop: 1. Pour frozen contents of bag and 2 tablespoons water into saucepan. 2. Bring water to a boil over high heat; reduce heat to medium. 3. Cover and cook for 6 minutes (For food safety and best quality, cook one bag at a time to a temperature of 160 degrees F. Suggested microwave cook times are based on 1100 watt microwaves; additional cook time may apply when cooking in lower watt microwaves). 4. Drain and serve.
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