Red Baron

Pizza, Classic Crust, Special Deluxe

Nutritional Info

Nutrition Facts

Serving Size: 0.2 pizza (130 g)
Servings Per Container: 5

 
Calories300
     Calories from Fat120

Amount Per Serving and/or % Daily Value*

Total Fat13 g (20%)
     Saturated Fat6 g (32%)
     Trans Fat0 g
Cholesterol30 mg (10%)
Sodium690 mg (29%)
Potassium220 mg (6%)
Total Carbohydrate34 g (11%)
     Dietary Fiber2 g (8%)
     Sugars7 g
Protein12 g

Vitamin A8%
Vitamin C2%
Calcium20%
Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

22.95 oz.

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Product Details

Two cheeses, sausage, mushrooms, pepperoni, black olives, green & red peppers, and onions. Sausage made with pork and chicken. Pepperoni made with pork, chicken & beef. Crispy, airy, flaky layers. Premium quality. Real: Made with 100% cheese. US inspected and passed by Department of Agriculture. Taste the Legend: In the classic tradition of daring achievement, no one soared higher than the dashing Baron. Today, his spirit of excellence carries on in the premium quality pizzas that deliver daringly delicious taste that can only be described as legendary. A pizza for every pizza lover. For further information or questions contact us at 800-769-7980. www.redbaron.com. facebook.com/redbaronpizza. Recyclable. Recycling programs for this package may not exist in your area. Made in the USA.

Ingredients

Tomatoes (Water, Tomato Paste), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Vegetable Blend (Mushrooms, Black Olives, Green and Red Peppers, Onions), Cooked Pizza Topping (Sausage [Pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [Soy Flour, Salt]), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color]), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Contains One or More of: Paprika, Oleoresin of Paprika), Water, Contains 2% or Less of: Yeast, Vegetable Shortening (Palm Oil, Natural Flavor, Soy Lecithin), Sugar, Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oil), Salt, Modified Food Starch, Spice, Maltodextrin, Garlic, Hydrolyzed Soy and Corn Protein, Paprika, Garlic Powder, Dough Conditioner (Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate), Ascorbic Acid, Enzymes (Contains Wheat).

Warnings

Contains: wheat, milk, and soy.

Directions

Keep frozen. Cook before serving. Cooking: For food safety and quality cook before eating to an internal temperature of 160 degrees F. Cook before eating, refrigerate or discard any unused portion. Do not thaw pizza. Remove pizza from box and inner wrapper. Note: Due to oven variances, cooking times may require adjustments. Pizza is done when center cheese is melted and edges are golden brown. 1. Preheat oven to 400 degrees F. For a softer crust preheat oven to 425 degrees F. 2. For a crispier crust place frozen pizza on center oven rack. For a softer crust place frozen pizza on cookie sheet and bake 19-22 minutes. 3. Bake pizza 19-22 minutes.

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