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|Serving Size: 0.2 pizza (130 g)|
|Servings Per Container: 5|
|Calories from Fat||120|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||13 g (20%)|
|Saturated Fat||6 g (32%)|
|Trans Fat||0 g|
|Cholesterol||30 mg (10%)|
|Sodium||690 mg (29%)|
|Potassium||220 mg (6%)|
|Total Carbohydrate||34 g (11%)|
|Dietary Fiber||2 g (8%)|
Two cheeses, sausage, mushrooms, pepperoni, black olives, green & red peppers, and onions. Sausage made with pork and chicken. Pepperoni made with pork, chicken & beef. Crispy, airy, flaky layers. Premium quality. Real: Made with 100% cheese. US inspected and passed by Department of Agriculture. Taste the Legend: In the classic tradition of daring achievement, no one soared higher than the dashing Baron. Today, his spirit of excellence carries on in the premium quality pizzas that deliver daringly delicious taste that can only be described as legendary. A pizza for every pizza lover. For further information or questions contact us at 800-769-7980. www.redbaron.com. facebook.com/redbaronpizza. Recyclable. Recycling programs for this package may not exist in your area. Made in the USA.
Tomatoes (Water, Tomato Paste), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Vegetable Blend (Mushrooms, Black Olives, Green and Red Peppers, Onions), Cooked Pizza Topping (Sausage [Pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [Soy Flour, Salt]), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color]), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Contains One or More of: Paprika, Oleoresin of Paprika), Water, Contains 2% or Less of: Yeast, Vegetable Shortening (Palm Oil, Natural Flavor, Soy Lecithin), Sugar, Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oil), Salt, Modified Food Starch, Spice, Maltodextrin, Garlic, Hydrolyzed Soy and Corn Protein, Paprika, Garlic Powder, Dough Conditioner (Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate), Ascorbic Acid, Enzymes (Contains Wheat).
Contains: wheat, milk, and soy.
Keep frozen. Cook before serving. Cooking: For food safety and quality cook before eating to an internal temperature of 160 degrees F. Cook before eating, refrigerate or discard any unused portion. Do not thaw pizza. Remove pizza from box and inner wrapper. Note: Due to oven variances, cooking times may require adjustments. Pizza is done when center cheese is melted and edges are golden brown. 1. Preheat oven to 400 degrees F. For a softer crust preheat oven to 425 degrees F. 2. For a crispier crust place frozen pizza on center oven rack. For a softer crust place frozen pizza on cookie sheet and bake 19-22 minutes. 3. Bake pizza 19-22 minutes.
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