Freschetta

Pizza, Brick Oven Crust, 3 Meat Medley

Nutritional Info

Nutrition Facts

Serving Size: 0.2 pizza (131 g)
Servings Per Container: 5

 
Calories350
     Calories from Fat160

Amount Per Serving and/or % Daily Value*

Total Fat18 g (28%)
     Saturated Fat7 g (33%)
     Trans Fat0 g
Cholesterol35 mg (12%)
Sodium960 mg (40%)
Potassium250 mg (7%)
Total Carbohydrate32 g (11%)
     Dietary Fiber2 g (9%)
     Sugars8 g
Protein14 g

Vitamin A8%
Vitamin C0%
Calcium15%
Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

23.09 oz.

for Personal Shopping

Image
Product Details

Sausage, pepperoni & bacon with mozzarella cheese. Made with 100% real cheese. Real. US inspected and passed by Department of Agriculture. Crave the Crust: We crafted a fire-baked, square-cut crust inspired by the legendary brick ovens of Italy. Freschetta Brick Oven Pizza has a crust that's superbly crispy on the outside and delicately tender on the inside. Then we load it edge-to-edge with sauce made from real tomatoes, premium meats and real cheeses. The result is pure pizza perfection with the fire-baked crust you crave. 100% recyclable. Recycling programs for this package may not exist in your area. Visit our web site at; www.freschetta.com. Made in USA.

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sausage (Pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika), Water, Pepperoni (Pork, Beef, Salt, Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate (Vitamin C), Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT Citric Acid), Soybean Oil, Bacon (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Contains 2% or Less: Yeast, Bleached Wheat Flour, Sugar, Salt, Romano Cheese (Cultured Pasteurized Part Skim Cow's Milk, Salt, Enzymes), Modified Food Starch, Guar Gum, Dextrose, Oat Fiber, Sea Salt, Wheat Gluten, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Parmesan Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Garlic, Spice, Onion, Mono- and Diglycerides, Dehydrated Romano Cheese (Cultured Pasteurized Sheep's and Cow's Milk, Salt, Enzymes), Garlic Powder, Paprika, Defatted Soy Flour, Enzymes (Contains Wheat), Sodium Stearoyl Lactylate, L-Cysteine.

Warnings

Contains: wheat, milk and soy.

Directions

Keep frozen. Cook thoroughly. For a Perfect Brick Oven Crust: For food safety and quality cook before eating to an internal temperature of 160 degrees F. Keep pizza frozen prior to cooking. Do not eat pizza without cooking. Remove pizza from box and overwrap. Pizza is done when cheese is melted & crust bottom is golden brown. Let pizza stand 2 minutes before serving. Refrigerate or discard any unused portion. Due to oven variances, cooking times may require adjustment. Best results when one pizza is baked at a time. 1. Preheat to 400 degrees F. 2. Place frozen pizza on center rack. 3. Bake for 14-18 minutes. For a softer crust, preheat oven to 425 degrees F, place pizza on a baking sheet on bottom oven rack, bake for 15-19 minutes.

List Quick View
List Quick View

|

Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
VIEW FULL LIST
Not Available
Note