Allergy-friendly. Gluten-free. NO wheat or gluten. NO milk or casein. NO eggs. NO nuts. NO soy. NO preservatives artificial flavors or artificial colors. 2 French Bread Pizzas. Uncooked. Craving a crunchy, saucy, cheesy delight? Ian's new and improved Allergy-Friendly Cheesy French Bread Pizza delivers! To make out Allergy-Friendly Cheesy French Bread PIzza, we searched high and low for the most light and crispy French bread, and the creamiest, "cheesiest" dairy-free, soy-free cheese alternative to top off our zesty homemade tomato sauce. Ian's Allergy-Friendly Cheesy French Bread Pizza is full of flavor, and made with no wheat or gluten, no milk or casein, no eggs, no nutsm and now no soy. Mangia! Low Saturated Fat. Cholesterol Free. Vegan. Good Source of Dietary Fiber. Good Source of Calcium.
Bread: (Water, Corn Starch, Tapioca Flour, Garfava Flour Mix (Garbanzo Bean Flour, Fava Bean Flour), Canola Oil, Whole Grain Sorghum Flour, Sugar, Ground Flaxseed, Xanthan Gum, Yeast, Salt, Apple Cider Vinegar). Tomato Sauce: (Water, Tomato Paste, Onion Puree, Corn Starch, Salt, Cane Sugar, Spice, Garlic). Vegan Mozzarella and Monterey Jack: Water, Cornstarch, Canola Oil, Rice Maltodextrin, Tricalcium Phosphate, Pea Protein, Arrowroot Flourm Sea Salt, Vegetable Glycerine, Natural Vegan Flavors, Lactic Acid, Natural Color, Titanium Dioxide, Sunflower Lecithin, Yeast Extract, Xanthan Gum.
Food Safety Guidelines: This product was prepared from ingredients that are uncooked. Some food products may contain bacteria that could cause illness if the product is mishandled ir cooked improperly. For your protection follow these food safety guidelines. Keep frozen. Cook thoroughly. Keep hot foods hot. Refigerate leftovers immediately or discard.