Against the Grain

Pizza Shell, Gluten Free, Three Cheese

Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 0.2 shell

 
Calories 

Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 
Protein 


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12 oz.

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Product Details

Discover the definitive cookbook on gluten-free baking. Learn more at your local book seller. AgainstTheGrainGourmet.com. againstthegraingourmet.com. Made in Vermont in a gluten-free facility.

Ingredients

Tapioca Starch, Milk, Eggs, Canola Oil, Cheddar Cheese (Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Vegetable Rennet), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Vegetable Rennet).

Directions

Keep frozen. Top and bake frozen shell for 15-18 min at 375 degrees depending on toppings. If crust is thawed, bake 8-10 minutes. For a crispy crust, bake directly on rack or on pizza stone.

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