DiGiorno Thin & Crispy

Pizza, Tomato Mozzarella with Pesto

Nutritional Info

Nutrition Facts

2 servings per container
Serving Size: 0.5 pizza

 
Calories350
     Calories from Fat150

Amount Per Serving and/or % Daily Value*

Total Fat17 g (26%)
     Saturated Fat8 g (40%)
     Trans Fat0 g
Cholesterol35 mg (12%)
Sodium640 mg (27%)
Total Carbohydrate34 g (11%)
     Dietary Fiber2 g (8%)
     Sugars4 g
Protein10 g (19%)

Vitamin A10%
Vitamin C4%
Calcium25%
Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

11.4 oz.

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Product Details

It's not delivery. It's DiGiorno. Preservative free crust. No artificial flavors. Per 1/2 Pizza: 350 calories, 8 g sat fat (40% DV), 640 mg sodium (27% DV), 4 g sugars, 10 g protein (19% DV), calcium (25% DV). Made with 100% real cheese. Good food, good life. Good to Know: There are many reasons for you to enjoy delicious DiGiorno Thin & Crispy pizzas. Fresh tasting, flavorful ingredients. Preservative free crust. No artificial flavors. Good to Remember: What better way to enjoy a DiGiorno Thin & Crispy Pizza than to pair it with a fresh green salad and great company! Good to Talk: Visit www.digiorno.com or www.nestleusa.com. Nutritional Compass. Please recycle this carton.

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomatoes, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Basil Pesto Sauce (Basil, Water, Olive Oil, Soybean Oil, Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Garlic, Lemon Juice Concentrate, Salt, Natural Flavor, Sodium Benzoate & Potassium Sorbate [Preservatives], Xanthan Gum, Spice, Phosphoric Acid), Parmesan, Asiago, and Romano Cheeses Made from Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Contains Less than 2% of Shortening (Palm Oil, Natural Butter Flavor, Beta Carotene [Color]), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil (Soybean and/or Corn Oils), Yeast, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Reduced Sodium Salt Blend (Salt, Potassium Chloride, Natural Flavor), Seasoning Blend (Salt, Spice, Dried Garlic), Sugar, Spice, Mono- and Diglycerides, Extra Virgin Olive Oil.

Warnings

Contains: wheat, milk.

Directions

Keep frozen. Not ready to eat. Cook thoroughly. Baking: Preheat & bake at 400 degrees F. Remove pizza from box, freshness wrap and cardboard. Keep pizza frozen while preheating. Place pizza directly on center oven rack. Bake 13-15 min. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Pizza is done when cheese is melted and edges are golden brown. Let it stand 5 minutes before enjoying. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Because DiGiorno bakes up fresh and hot in your oven, please use care when handling pizza.

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