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Game day edition. Sausage, pepperoni, red peppers, green peppers, onions, black olives. Sausage made with pork & chicken. Pepperoni made with pork, chicken & beef. Rise to the occasion. 100% real cheese. No artificial flavors. Preservative free crust. Per 1/6 Pizza: 330 calories; 5 g sat fat (25% DV); 840 mg sodium (35% DV); 5 g sugars; 15 g protein (20% DV); calcium (15% DV). See nutrition information for total fat, saturated fat and sodium content. US inspected and passed by Department of Agriculture. DiGiorno Rising Crust Pizza is the best. How do we know? Each pizza is made with only the best stuff, without any artificial flavors. We start with our preservative-free rising crust, and then top it with our signature sauce, made from scratch using California vine-ripened tomatoes. Next, we layer on mouthwatering toppings and 100% real cheese. The result? The undeniably delicious taste of DiGiorno pizza that can only come from the best place of all: your oven. It's not delivery. It's DiGiorno. Good food, good life. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com or nestleusa.com. Please have the package available when you call. Nutritional Compass. Good to Remember: Make DiGiorno pizza just one of a variety of foods you enjoy each week. A perfect combination is one serving, a fresh salad and great company. Please recycle this carton. Good to Know: we search the world to find the best ingredients and proudly make each pizza in the USA.
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Seasoned Pizza Topping Made and Chicken BHA,BHT and Citric Acid Added to Help Protect Flavor, Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate, Spice Extractives, BHA, BHT, Citric Acid), Vegetable Blend (Green Bell Peppers, Black Olives with Ferrous Gluconate and Salt, Red Bell Peppers, Onions), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Departed Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrate, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Sugar, 2% or Less of Wheat Gluten, Vegetable Oil (Soybean Oil and/or Corn Oil), Degerminated White Corn Meal, Yeast, Salt, Degerminated Yellow Corn Meal, Seasoning Blend (Salt, Spice, Dried Garlic), Baking Soda, Wheat Flour, Enzymes, Ascorbic Acid (Dough Conditioner).
Contains: wheat, soy, milk.
Keep frozen. Not ready to eat. Cook thoroughly. Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Remove pizza from box, freshness wrap & cardboard. Place pizza directly on center oven rack. Bake 22 to 25 minutes. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. DiGiorno bakes up fresh & hot, so please use care when handling. Let stand for 5 minutes before enjoying. For softer crust place on a cookie sheet and bake 25 to 28 min. Pizza must be cooked thoroughly to 160 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking.
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