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Made with pork, chicken and beef. US inspected and passed by Department of Agriculture. Real. 100% real cheese. No artificial flavors. Preservative free crust. Kitchen fresh pizza. What a pizza crust should be. Nothing beats the aroma and taste of freshly-baked bread. Naturally-rising dough. Made from scratch. All ingredients in perfect harmony. Sustainable Forestry Initiative: Certified fiber sourcing. www.sfiprogram.org. Promoting responsible environmental behavior and sound forest management.
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella and Parmesan Cheeses (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Contains One or More of: Paprika, Oleoresin of Paprika), Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Yeast, Contains 2% or Less of Vegetable Oil (Palm, Soybean, Olive and/or Canola Oil), Yellow Cornmeal Sugar, Salt, Hydrogenated Soybean Oil Sea Salt, Spice, DATEM, Wheat Gluten, Dextrose, Guar Gum, Dried Garlic, Soy Lecithin, Natural Flavor, Ascorbic Acid (Dough Conditioner), Wheat Starch, Enzymes.
Contains: wheat, milk and soy.
Keep frozen, cook thoroughly. 1. Preheat: Preheat oven to 400 degrees F. 2. Prepare: Remove overwrap & cardboard and place pizza on pan. 3. Bake: Bake on center rack for 21-24 minutes or until cheese is melted at the center & crust is golden brown. Don't Forget: Keep pizza frozen while preheating. Do not thaw pizza. For food safety and quality, cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cooking times may vary. Let cool for at least 2 minutes. Refrigerate or discard any unused portion.
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