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Naturally flavored. Per 1/6 Pizza: 320 calories; 5 g sat fat (25% DV); 730 mg (30 DV); 5 g sugars; 13 g protein (15% DV); Calcium (15% DV). See nutrition information for total fat, sat fat & sodium content. Made with pork, chicken & beef. 100% real cheese. No artificial flavor. Preservative free crust. US inspected and passed by Department of Agriculture. It's not delivery. It's DiGiorno. DiGiorno Garlic Bread Pizza is the best. How do we know? Each pizza is made with only best stuff, without any artificial flavors. We start with our preservative free rising crust, and then top it with a garlic marinara sauce, made from scratch using California vine-ripened tomatoes. Next, we layer on mouthwatering toppings and 100% real cheese. The result? The undeniably delicious taste of DiGiorno pizza that can only come from the best place of all: your oven. Good Food, Good Life: Good to Know: Our pizzas are made with only the very best: California vine-ripened tomatoes, real mozzarella cheese and a preservative free crust. Enjoy fresh from your oven. Thoughtful Portion: Make DiGiorno pizza just one of a variety of foods you enjoy each week. A perfect combination is one portion, a fresh salad and great company. 1 portion = 1/6 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. SmartLabel: Scan for more info. how2recycle.info.
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Port Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Sugar, Garlic Flavored Oil (Soybean Oil, Mono & Diglycerides, Salt, Natural Garlic Flavor, Natural Flavor), 2% or Less of Wheat Gluten, Vegetable Oil (Soybean Oil and/or Corn Oil). Degerminated White Corn Meal, Yeast, Spice Blend (Food Starch-Modified, Salt, Sugar, Spices, Dehydrated Garlic, L-Glutamic Acid, Citric Acid), Salt, Degerminated Yellow Corn Meal, Datem, Baking Soda, Parsley, Wheat Flour, Enzymes, Ascorbic Acid (Dough Conditioner).
Contains: wheat, milk.
Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Remove pizza from box, freshness wrap & cardboard. Place pizza directly on center oven rack. Bake 18 to 21 minutes. Pizza must be cooked thoroughly to 160 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. DiGiorno pizza bakes up fresh & hot, so please use care when handling. Let stand for 5 minutes before enjoying. For a softer crust place on a cookie sheet and bake 23 to 26 minutes. Keep frozen. Not ready to eat. Cook thoroughly.
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