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Pepperoni made with pork, chicken & beef. Includes pan for perfectly crisp crust. 100% real cheese. No artificial flavors. Preservative free crust. US inspected and passed by Department of Agriculture. Per 1/5 Pizza: 430 calories; 7 g sat fat (35% DV); 620 mg sodium (26% DV); 2 g sugars; 18 g protein (21% DV); calcium (25% DV). See nutrition information for total fat, sat fat & sodium content. It's not delivery, it's DiGiorno. New. how2recycle.info. Introducing DiGiorno Crispy Pan Pizza! Topped edge to edge with cheese that caramelizes & bakes into the thick crispy crust. We provide the pan, you bake up piping hot pan pizza fresh from your oven. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno Crispy Pan Pizza with a fresh green salad and great company! 1 portion = 1/5 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit Digiorno.com or Nestleusa.com. Please have package available.
Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Corn Oil, Vital Wheat Gluten, Yeast, Natural Flavor, Sugar, Salt, Non-Fat Dry Milk, Ascorbic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Salt, Spices, Dried Garlic.
Contains: wheat, milk.
Keep frozen. Not ready to eat. Cook thoroughly. 1. Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. 2. Prep: Remove film from pan. 3. Place: Place pan directly on center oven rack. 4. Bake: Bake 22-24 minutes. 5. Enjoy: For best results, remove pan from oven by placing onto a heat-resistant cutting board or baking sheet. Let stand 3-5 minutes, remove pizza from pan with spatula before cutting. Pizza must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Pizza is done when cheese is melted & edges are golden brown. DiGiorno pizza bakes up fresh and hot, so please use care when handling.
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