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|Serving Size: 0.33 pizza (138 g)|
|Servings Per Container: 3|
|Calories from Fat||170|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||18 g (28%)|
|Saturated Fat||4.5 g (23%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||620 mg (26%)|
|Total Carbohydrate||54 g (18%)|
|Dietary Fiber||3 g (12%)|
New. Gluten free; Lactose free; Soy free; Cholesterol 0 mg per serving. Melts & stretches. Deliciously dairy free. Gourmet ingredients. Certified vegan. Vegan.org. Fall in love. Again. Our fans tell us they miss eating warm, melty cheese on their favorite foods. When they try Daiya, they feel like they're reunited with cheese again. Now we're bringing our fans pizza, the ultimate comfort food. Melty and stretchy Daiya mozzarella and cheddar style shreds, a crisp gluten-free crust, and free of the top 10 allergens; all this makes it possible to fall in love with pizza, again. Fall in love with all our pizzas! Fire-Roasted Vegetable; Margherita; Mushroom & Roasted Garlic. Try our other deliciously dairy free products! Questions or comments? 1 (877) 324-9211. www.daiyafoods.com. Celiac Sprue Association: The manufacturer of this product is pleased to be recognized by the Celiac Sprue Association (CSA). The use of this Seal on an article means that the manufacturer has agreed to adhere to CSA's standards in representing this article to be free of wheat, barley, rye, oats, their crosses and derivatives in product, processing and packaging. Visit CSA at www.csaceliacs.org or call toll-free 877-CSA-4-CSA. Please recycle. Product of Canada.
Gluten-Free Crust (Water, Tapioca Starch, Brown Rice Flour, White Whole Grain Sorghum Flour, Potato Starch, Extra Virgin Olive Oil, Evaporated Cane Sugar, Milled Flax Seed, Yeast, Nutritional Yeast, Sea Salt, Xanthan Gum), Tomato Sauce (Tomatoes, Olive Oil, Onions, Salt, Basil, Garlic, Spices, Xanthan Gum), Daiya Mild Mozzarella and Cheddar Style Shreds Blend (Filtered Water, Tapioca Starch, Non-GMO Expeller Pressed Canola and/or Non-GMO Expeller Pressed Safflower Oil, Coconut Oil, Pea Protein, Inactive Yeast, Salt, Vegan Natural Flavors, Vegetable Glycerin, Xanthan Gum, Lactic Acid [for Flavor], Titanium Dioxide [a Naturally Occurring Mineral], Yeast Extract, Citric Acid [for Flavor], Annatto [for Color]).
Keep frozen. Pizza Baking: Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Convention Oven: 1. Preheat oven to 475 degrees F. 2. Remove overwrap plastic and cardboard tray. Place frozen pizza directly on middle oven rack. 3. Bake pizza for 11-15 minutes. Check pizza after 11 minutes. Convection Oven: 1. Preheat oven to 450 degrees F. 2. Remove overwrap plastic and cardboard tray. Place frozen pizza directly on oven rack. 3. Bake pizza for 11-15 minutes. Check pizza after 11 minutes. Toaster Oven: Preheat oven to 450 degrees F. 2. Remove overwrap plastic and cardboard tray. Place frozen pizza directly on middle toaster oven rack. 3. Bake pizza 15-18 minutes. Check pizza after 12 minutes.
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