Conte's

Margherita Pizza, Gluten Free, Wheat Free

Nutritional Info

Nutrition Facts

Serving Size: 2 Slices (142g)
Servings Per Container: 2

 
Calories300
     Calories from Fat90
     Calories from Saturated Fat45

Amount Per Serving and/or % Daily Value*

Total Fat10 g (16%)
     Saturated Fat5 g (27%)
     Polyunsaturated Fat0 g
     Monounsaturated Fat2.5 g
     Trans Fat0 g
Cholesterol60 mg (21%)
Sodium770 mg (32%)
Total Carbohydrate40 g (13%)
     Dietary Fiber2 g (7%)
     Sugars4 g
     Sugar Alcohol0
Protein11 g

Vitamin A6%
Vitamin C6%
Calcium25%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

10 oz.

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Product Details

With Roasted Garlic and Olive Oil. Bake in Bag. Gluten Free. Dedicated Gluten Free Facility. Wheat Free. All Natural. No WBRO. Certified Gluten-Free. Solar Power. Although it may seem very challenging to remove wheat and gluten from your diet, Conte's has always believed that everyone should be able to enjoy GOOD food. To that end, we continually work to make our products available to meet the special needs of today's families. It is with confidence that I can say "Our wheat free and gluten free foods are as good as the 'real' thing" - Sincerely, Mauro Conte, President.

Ingredients

Crust: Rice Flour, Cornstarch, Water, Whole Eggs, Vegetable Oil (Canola and/or Soybean). Xanthan Gum. Baking Powder, Sugar, Salt, Yeast, Tapioca Dextrin. Topping: Tomato Sauce (Vine-Ripened Tomatoes, Water, Garlic, Olive Oil, Oregano, Basil, Salt, Black Pepper), Mozzarella Cheese (Pasteurized Whole Milk, Culture, Salt, Enzymes), Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Roasted Garlic, Olive Oil.

Warnings

Contains: Milk, Eggs.

Directions

Must be kept refrigerated/may be frozen. COOKING INSTRUCTIONS: Place UNOPENED bag directly into oven at 450 degrees for 12 - 14 minutes. Remove bag from oven and take UNOPENED bag directly to table. Be sure to face bag away from you to open and serve. *NOTE: It is normal for outer edges of bag to turn brown during baking.

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