Thin Crust Pizza, Buffalo Style Chicken

Nutritional Info

Nutrition Facts

3 servings per container
Serving Size: 1/3 Pizza (133 g)

 Per Container

Amount Per Serving and/or % Daily Value*

Total Fat12 g (15%)36 g (46%)
     Saturated Fat5 g (25%)16 g (80%)
     Trans Fat0 g1 g
Cholesterol45 mg (15%)130 mg (43%)
Sodium1040 mg (45%)3100 mg (135%)
Total Carbohydrate28 g (10%)83 g (30%)
     Dietary Fiber1 g (4%)4 g (14%)
     Sugars3 g10 g
          Includes Added Sugars1 g (2%)3 g (6%)
Protein15 g45 g

Calcium250 mg (20%)749 2 (60%)
Iron1 mg (6%)2 mg (10%)
Potassium178 mg (4%)531 mg (10%)
Vitamin D0 mcg (0%)0 mcg (0%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

14.05 oz.

for Personal Shopping

Thin Crust Pizza, Buffalo Style Chicken
Product Details

Topped with Ranch & Hot Sauce Blend, Seasoned White Meat Chicken, Mozzarella, White Cheddar & Gorgonzola Cheeses. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives*. *See back panel for ingredients used to preserve quality.


Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% or less of each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [procesing aid]), Cheeses (Low Moisture Part-Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Gorgonzola Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicllium Roqueforti]), Buffalo Ranch Sauce (Water, Ranch Spice [Creamer Powder {Sunflower Oil, Maltodextrin, Sodium Caseinate , Mono and Diglycerides, Natural Tocopherols*, Tricalcium Phosphate [flow agent]}, Maltodextrin, Modified Food Starch, Salt, Sugar, Buttermilk {Buttermilk, Cultures}, Onion Powder, Garlic Powder, Canola Oil, Spices, Citric Acid, Xanthan Gum, Lactic Acid, Silicon Dioxide {anti-caking}], Tomatoes (Hot Sauce [Aged Red Cayenne Peppers, Distilled Vinegar, Salt, Garlic), Buffalo Enrobed Chicken (Chicken [Boneless Chicken Breast Meat with Rib Meat, Water, Potato Starch, Seasoning {Chicken Broth, Chicken Flavor, Sea Salt, Potato Flour, Onion Powder, Evaporated Cane Syrup, Natural Flavor}, Sea Salt, Evaporated Cane Syrup, Caramelized Sugar Syrup], Buffalo Spice [Hot Sauce Powder {Aged Cayenne Pepper, Vinegar, Salt, Garlic, Maltodextrin, Modified Food Starch}, Salt, Sugar, Spice, Onion Powder, Garlic Powder, Corn Starch, Natural Grilled Flavor, Extractive of Paprika]). *to preserve quality


ALLERGENS: Contains: Milk, Soy and Wheat.


Keep Frozen. Cook Thoroughly. Cooking Directions HOW TO COOK Cooking times may vary depending on your equipment. Cook thoroughly. Oven Preheat oven to 400°F with rack in center. 1 Remove pizza from box and overwrap. 2 Place pizza directly on rack (a baking sheet is not recommended). 3 Bake 15-17 minutes until crust is golden brown or desired crispness. 4 Use a spatula to carefully slide pizza from oven rack to baking sheet or pizza pan.


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