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Udis Gluten Free
|Serving Size: 0.5 pizza crust (57 g)|
|Servings Per Container: 4|
|Calories from Fat||45|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||5 g (8%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||340 mg (14%)|
|Total Carbohydrate||31 g (10%)|
|Dietary Fiber||1 g (4%)|
Full of taste - free of gluten. Dairy, soy & nut free. Certified gluten free. Eat well, smile often. Our mission is to show you a new way to approach gluten-free living. Don't waste another bite on bland, crumbly and tasteless food. Udi's sources natural ingredients to make delicious products that will fill your stomach and warm your soul. For more information on Udi's Gluten Free Foods visit us at www.udisglutenfree.com. Facebook: www.facebook.com/UdisGlutenFree. Twitter: www.twitter.com/UdisGlutenFree.
Water, Tapioca Starch, Brown Rice Flour, Non GMO Canola Oil, Egg Whites, Dried Cane Syrup, Tapioca Syrup, Tapioca Maltodextrin, Salt, Xanthan Gum, Yeast, Cultured Corn Syrup Solids (Natural Mold Inhibitor), Enzymes.
Layer with your favorite toppings and bake 5 to 7 minutes in a 375 degree F oven (longer if frozen). Shelf Life: 7 days on the counter or 6 months in the freezer.
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