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|Serving Size: 2 slices (69 g)|
|Servings Per Container: 7|
|Calories from Fat||45|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||5 g (8%)|
|Saturated Fat||.5 g (3%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||260 mg (11%)|
|Total Carbohydrate||38 g (13%)|
|Dietary Fiber||6 g (24%)|
New. Flax. Chia. Hemp. Sesame. Sunflower. Certified gluten-free. All natural. Excellent source of fiber. Soy free. Dairy free. Excellent source of omega-3. 402 mg omega-3 ALA per serving. Gluten free. Gluten-free baking from our family to yours! My father Joe stated his bakery in 1979 where my husband Dan and I baked until 2002 when I was diagnoses celiac. Dan, a master baker, began baking gluten-free for me and selling his products at the family bakery. Sales were so strong that we started our own dedicated gluten-free bakery. Our four children live in an exclusively gluten-free household so we want our products to be as tasty and nutritious as possible. Now we're offering them from our family to yours! - Jane Trygar. All products are made in a dedicated gluten-free facility. Visit us at www.threebakers.net for other gluten-free products.
Contains: eggs. Made on shared equipment with products containing eggs and seeds.
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