Celentano

Cheese Tortellini

Nutritional Info

Nutrition Facts

about 4.5 servings per container
Serving Size: 1 cup (125 g)

 
Calories270
     Calories from Fat50

Amount Per Serving and/or % Daily Value*

Total Fat6 g (8%)
     Saturated Fat1.5 g (9%)
     Trans Fat0 g
Cholesterol20 mg (6%)
Sodium400 mg (17%)
Total Carbohydrate45 g (15%)
     Dietary Fiber2 g (6%)
     Sugars1 g
Protein9 g (18%)

Vitamin A0%
Vitamin C0%
Calcium6%
Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

19 oz.

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Product Details

All natural. Add sauce. Make a quick dinner in minutes! Good source or iron and protein. No preservatives. We are committed to providing our valued customers with only the highest-quality products. It his product does not meet your satisfaction, please send the UPC barcode, date code and store receipt to the address listed on this package. Try some of our other fine products. Questions & Recipes: Contact us at www.rosina.com. Mail your request to customer service or call 1-888-767-4621.

Ingredients

Enriched Durum Flour (Durum Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (Enriched Wheat Flour [Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Salt, Yeast), Soybean Oil, Salt, Natural Flavors, Dried Whole Eggs, Romano Cheese (Pasteurized Sheep's and/or Cow's Milk, Rennet, Salt, Cheese Culture, Enzymes).

Warnings

Contains: wheat, milk, eggs.

Directions

Keep frozen. Cooking Instructions: Do not defrost. If any tortellini are frozen together, do not separate. They will usually separate during cooking. For best results, use stove-top instructions. For food safety and quality, follow these cooking instructions: Stove Top Cooking: Boil 4 quarts of water (optional: add 1 tablespoon oil to prevent sticking). Add tortellini to boiling water. Simmer for 3 to 5 minutes, stirring halfway. Drain and serve. Place into boiling water. Gently stir and simmer for 3-5 minutes. Drain carefully. Microwave Cooking: Place 1 cup tortellini in a microwaveable dish. Mix 1/4 cup of water with 1/2 cup of your favorite sauce. Add sauce to tortellini, mix and cover. Heat on high power (100%) for 5-6 minutes, stirring halfway. Let stand 2 minutes before serving. Remove cover carefully as steam is hot. (Note: Microwave ovens may vary; adjust cooking time accordingly.)

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