Conte's Pasta

Ravioli, Spinach & Cheese

Nutritional Info

Nutrition Facts

3 servings per container
Serving Size: 4 ravioli

 
Calories270
     Calories from Fat70

Amount Per Serving and/or % Daily Value*

Total Fat8 g (12%)
     Saturated Fat40
     Polyunsaturated Fat0 g
     Monounsaturated Fat2.5 g
     Trans Fat0 g
Cholesterol100 mg (33%)
Sodium500 mg (21%)
Total Carbohydrate40 g (13%)
     Dietary Fiber2 g (10%)
     Sugars1 g
Protein10 g

Vitamin A35%
Vitamin C2%
Calcium15%
Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12 oz.

for Personal Shopping

Ravioli, Spinach & Cheese
Product Details

Wheat free. Gluten free. All natural. No WBRO. Although it may seem very challenging to remove wheat and gluten from your diet, Conte's has always believed that everyone should be able to enjoy good food. To that end, we continually work to make our products available to meet the special needs of many of today's families. It is with confidence that I can say our wheat free and gluten free foods are just as good as the real thing. Sincerely, Mauro Conte, President.

Ingredients

Domato Living Flour (Rice Flour, Corn Starch, Tapioca Dextrin, Xanthan Gum), Eggs, Water, Salt, Canola Oil, Guar Gum, Sodium Alginate. Filling: Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Starter, Salt), Chopped Spinach, Romano Cheese (Pasteurized Sheep's Milk, Rennet, Bacteria Culture, Salt), Eggs, Water, Salt.

Warnings

Contains milk, eggs. Good manufacturing practices are used to segregate ingredients in a facility that also processes wheat.

Directions

Keep frozen until ready to use. Cooking: Add 1-1/2 tablespoons of salt to 4 quarts of water, bring to a boil, gently place frozen pasta into water. Stirring gently, bring water to a simmer and cook pasta for approx. 8-10 minutes. Drain well, top with your favorite sauce.

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