Wegmans

Pasta, Beef Ravioli

Nutritional Info

Nutrition Facts

about 5 servings per container
Serving Size: 9 pieces (145g)

 
Calories280
     Calories from Fat70

Amount Per Serving and/or % Daily Value*

Total Fat8 g (12%)
     Saturated Fat3.5 g (18%)
     Trans Fat0 g
Cholesterol60 mg (20%)
Sodium440 mg (18%)
Total Carbohydrate40 g (13%)
     Dietary Fiber3 g (12%)
     Sugars2 g
Protein12 g

Vitamin A4%
Vitamin C0%
Calcium8%
Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

25 oz.

for Personal Shopping

Pasta, Beef Ravioli
Product Details

Filled with Beef & Ricotta Cheese U.S. Inspected and passed by Department of Agriculture EST. 5688 Our Promise We're proud of our pasta and we hope you'll agree. Remember, your satisfaction is always guaranteed with Wegmans brand products. The Wegmans Family

Ingredients

Ingredients: Enriched Durum Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Beef, Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan), Egg, Bread Crumb (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Soybean Oil, Yeast), Imported Romano Cheese Made From Sheep's Milk (Sheep's Milk, Cheese Cultures, Salt, Enzymes), Salt, Caramel Color, Spices, Dehydrated Parsley Flakes, Garlic Powder. Riboflavin

Warnings

ALLERGENS: Contains Egg, Milk and Wheat.

Directions

KEEP FROZEN READY TO COOK HOW TO COOK Cooking times may vary depending on you equipment. Cook from frozen. Cook to an internal temperature of 165 degrees for at least 15 seconds. Stovetop 1. Bring water to a rapid boil, salt if desired (4 quarts water per 1 pound pasta). 2. Add full package or less of frozen ravioli to boiling water. 3. Reduce heat to gentle boil; cook 5-6 minutes, stirring occasionally. Do not wait for water to come back to a boil before timing begins. 4. Carefully drain. Serve with your favorite sauce. Oven Preheat oven to 350 degrees with rack in center. 1. Place full package of frozen ravioli into a lightly greased 2 1/2 quart baking dish or casserole. 2. Stir in 3 cups of your favorite sauce; cover. 3. Bake 90-95 minutes for full package (50-55 minutes for half package), until thoroughly cooked. Serve with additional sauce if desired.

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