Wegmans

Cheese Ravioli, FAMILY PACK

Nutritional Info

Nutrition Facts

about 9 servings per container
Serving Size: 9 pieces (145g)

 
Calories270
     Calories from Fat60

Amount Per Serving and/or % Daily Value*

Total Fat7 g (11%)
     Saturated Fat4.5 g (23%)
     Trans Fat0 g
Cholesterol60 mg (20%)
Sodium290 mg (12%)
Total Carbohydrate39 g (13%)
     Dietary Fiber2 g (8%)
     Sugars4 g
Protein12 g

Vitamin A6%
Vitamin C0%
Calcium15%
Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

48 oz.

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Product Details

A flavorful filling of Ricotta & Romano cheeses. Ready in 5 minutes or less. Sauce not included. Keep frozen. Pasta Please: They'll be asking for seconds when you serve Wegmans Cheese Ravioli. It's filled with a flavorful blend of ricotta and Romano cheeses. Your pasta dinners, salads and soups will be extra special! Remember, your satisfaction is always guaranteed with Wegmans brand products. Danny Wegman. Product of USA.

Ingredients

Enriched Durum Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Whole Milk Ricotta Cheese (Whey, Pasteurized Milk, Vinegar, Carrageenan), Water, Whole Egg, Bleached Wheat Flour, Imported Romano Cheese Made from Sheep's Milk (Pasteurized Sheep's Milk, Bacterial Culture, Salt, Rennet), Salt, Spice, Dehydrated Parsley Flakes, Soybean Oil.

Warnings

Allergens: Contains eggs, milk and wheat.

Directions

For food safety, follow these cooking instructions. Cook from frozen. Cooking times may vary depending on your equipment. Stovetop: 1. Bring water to a rapid boil (3 quarts water per 1 pound pasta). 2. Add desired amount of frozen ravioli to boiling water. 3. Cook, uncovered 4-5 minutes until heated through, stirring occasionally. Do not wait for water to come back to a boil before timing begins. 4. Carefully drain. Serve with your favorite sauce. Note: Ravioli will begin to float to surface when cooking is almost completed. Cook to an internal pasta temperature of 165 degrees F. Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Place desired amount of frozen ravioli into a lightly greased 2-1/2 qt. casserole dish. 3. Coat frozen ravioli with desired amount of your favorite sauce; mix well. Cover. 4. Place covered casserole dish on center rack of oven. Bake 50-55 minutes until heated through. Stir before serving.

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