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Wegmans Food You Feel Good About
|About 5 servings per container|
|Serving Size: 9 Pieces (145 g)|
|Calories from Fat||60|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||7 g (11%)|
|Saturated Fat||3 g (15%)|
|Trans Fat||0 g|
|Cholesterol||40 mg (13%)|
|Sodium||340 mg (14%)|
|Total Carbohydrate||44 g (15%)|
|Dietary Fiber||3 g (12%)|
Filled with Beef & Ricotta Cheese. 280 calories, 3g SAT FAT(15% DV), 340mg SODIUM(14% DV), 2g SUGARS PER 9 Pieces. Cook & Serve. Questions or comments about this product? 1-800-Wegmans(934-6267)EXT 5920 9am-4pm EST weekdays. Visit us at wegmans.com. Chosen with Care! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family. U.S. Inspected and passed by Department of Agriculture.
Enriched Durum Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Beef, Ricotta Cheese (Whey, Milk, Cream, Vinegar, Carrageenan), Eggs, Contains less than 2% of each: Roman Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Bread Crumb (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Yeast), Spice Blend (Spices, Parsley, Garlic Powder), Caramel Color, Sea Salt.
ALLERGENS: Egg, Milk, Wheat.
HOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. Cook to internal temperature of 165 degrees F for at least 15 seconds. Stovetop: 1. Bring water to a rapid boil, salt if desired (4 quarts water per 1 pound pasta). 2. Add full package or less of frozen ravioli to boiling water. 3. Reduce heat to gentle boil; cook 5-6 minutes, stirring occasionally. Do not wait for water to come back to a boil before timing begins. 4. Carefully drain. Serve with your favorite sauce. Oven: Preheat oven to 350 degrees F with rack in center. 1. Place full package or less of frozen ravioli into a lightly greased 2 1/2 quart baking dish or casserole. 2. Stir in 3 cups of your favorite sauce; cover. 3. Bake 90-95 minutes for full package (50-55 minutes for half package), until thoroughly cooked. Serve with additional sauce if desired. USE BY DATE STAMPED ON PACKAGE.
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