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All natural. Cooks in 4 minutes. Protein rich. Rice free. Certified gluten-free. 100% Whole Grain: 16 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Delicious & fresh. Made with ancient grains. This stuffed pasta, with creamy cheeses and nutritious spinach, is perfect for a quick sumptuous meal. Made exclusively with ancient grains, our products are naturally gluten free with gourmet quality flavor. maninis.com. Made in the USA.
Flour Mix (Whole Millet Flour, Tapioca Flour, Teff Flour, Organic Sorghum Flour, Organic Amaranth Flour), Egg Whites, Homogenized Yellow Ricotta Cheese, Water, Spinach, Canola Oil, Romano Cheese, Feta Cheese, Mozzarella Cheese, Xanthan Gum, Sea Salt, Garlic Powder, Black Pepper.
Contains: eggs and milk.
Keep refrigerated. Cooking Instructions: Place ravioli in boiling, salted water. Cook for 4 minutes, drain pasta. Toss with your favorite sauce and enjoy!
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