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Wegmans Italian Classics
|8 servings per container|
|Serving Size: 1 Meatball (57 g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||8 g (10%)|
|Saturated Fat||3.5 g (17%)|
|Trans Fat||0 g|
|Cholesterol||50 mg (17%)|
|Sodium||150 mg (7%)|
|Total Carbohydrate||3 g (1%)|
|Dietary Fiber||0 g (1%)|
|Includes Added Sugars||0 g (0%)|
|Calcium||34 mg (2%)|
|Iron||.91 mg (6%)|
|Potassium||130 mg (2%)|
|Vitamin D||.21 mcg (0%)|
No Artificial Colors or Flavors. No Preservatives. 8 Fully Cooked Large Meatballs. Heat & Serve. Serving Suggestion Does Not Include Sauce or Pasta. U.S Inspected and Passed by Department of Agriculture. Per Meatball: 120 Calories, 3.5g SAT FAT (17% DV), 150mg Sodium (7% DV), 0g Added Sugars (0% DV). Chosen with Care! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family.
Beef, Eggs, Water, Bread Crumbs (Wheat Flour), Romano Cheese (Pasteurized Sheep's Milk, Pasteurized Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Salt, Natural Flavors, Garlic.
ALLERGENS: Contains Eggs, Milk, and Wheat.
Keep Frozen. HOW TO HEAT Heating times may vary depending on your equipment. Prepare from frozen. Heat thoroughly to 165° F. Oven Preheat oven to 350° F. with rack in center. 1. Place desired amount of frozen meatballs in single layer on baking sheet. 2. Bake 30 - 35 minutes, until thoroughly heated, turning halfway through. Stovetop 1. Place desired amount of frozen meatballs in saucepan with your favorite sauce. 2. Bring to a boil over HIGH heat. Reduce to simmer; cover and cook 22 - 25 minutes, until thoroughly heated, stirring often. Microwave (1100 watts) 1. Place 3 frozen meatballs in a microwave-safe dish; cover. 2. Microwave on HIGH 3 minutes. Let rest 1 -2 minutes before serving.
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