Wegmans Food You Feel Good About

Oven-Baked Meatballs with Romano Cheese

Nutritional Info

Nutrition Facts

About 4 servings per container
Serving Size: 3 meatballs (85 g)

 
Calories240

Amount Per Serving and/or % Daily Value*

Total Fat18 g (23%)
     Saturated Fat7 g (36%)
     Trans Fat1 g
Cholesterol45 mg (15%)
Sodium540 mg (23%)
Total Carbohydrate9 g (3%)
     Dietary Fiber2 g (8%)
     Sugars0 g
          Includes Added Sugars0 g (0%)
Protein13 g

Calcium30 mg (2%)
Iron1.3 mg (8%)
Potassium320 mg (6%)
Vitamin D.1 mcg (0%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12 oz.

for Personal Shopping

Oven-Baked Meatballs with Romano Cheese
Product Details

No artificial colors or flavors. No preservatives. Inspected for wholesomeness by US Department of Agriculture. Per 3 Meatballs: 240 Calories, 7g SAT FAT (36% DV), 540mg Sodium (23% DV), 0g Added Sugars (0% DV). Approximately 12 1 ounce fully cooked meatballs. Chosen with Care! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back. - The Wegmans Family.

Ingredients

Beef, Water, Bread Crumbs (Wheat Flour), Textured Soy Protein Concentrate (Soy Protein Concentrate, Caramel Color), Egg Whites, Soy, Protein Concentrate, Contains 2% or Less of the Following: Romano Cheese (Pasteurized Sheep's Milk, Pasteurized Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dehydrated Onion, Natural Flavorings, Corn Syrup Solids, Salt.

Warnings

ALLERGENS: Contains eggs, milk, soy and wheat.

Directions

Keep frozen. How to Cook: Heating times may vary depending on your equipment. Prepare from frozen. Cook throughly to 165 degrees F. Oven: Preheat oven to 350 degrees F. with rack in center. 1. Place desired amount of meatballs in single layer on baking sheet. 2. Bake from frozen 20-24 minutes, until thoroughly heated, turning halfway through. Stove Top: 1. Place desired amount of frozen meatballs in saucepan with your favorite sauce. 2. Bring to boil over High heat. Reduce to simmer; cover and cook 22-25 minutes, until thoroughly heated, stirring often. Microwave (1100 watts): Place desired amount of meatballs in a microwave-safe dish; cover. 2. Microwave on High according to chart. Let rest 1 minute before serving. 3 meatballs = 80 seconds. 6 meatballs = 2 1/2 minutes. 12 meatballs = 4 minutes.

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