Manicotti, Spinach & Cheese

Nutritional Info

Nutrition Facts

6 servings per container
Serving Size: 1 piece

     Calories from Fat65

Amount Per Serving and/or % Daily Value*

Total Fat7 g (11%)
     Saturated Fat5 g (22%)
Cholesterol44 mg (15%)
Sodium130 mg (5%)
Total Carbohydrate22 g (7%)
     Dietary Fiber3 g (3%)
     Sugars1.5 g
Protein7 g

Vitamin A5%
Vitamin C0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

16 oz.

for Personal Shopping

Manicotti, Spinach & Cheese
Product Details

Fresh frozen.


Durum Flour, Ricotta Cheese Made from Pasteurized Milk, Spinach, Romano Cheese, Eggs, Salt, Parsley.


Place layer of thin tomato sauce in pan. Space manicotti in pan 1/2 inch apart. Pour tomato sauce over manicotti. Cover with tin foil and bake for 1 hour at 350 degrees F temp.

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