Goya

Beef Potato Puffs

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 1 puff

 
Calories140
     Calories from Fat45

Amount Per Serving and/or % Daily Value*

Total Fat5 g (8%)
     Saturated Fat2 g (6%)
     Trans Fat0 g
Cholesterol10 mg (3%)
Sodium400 mg (17%)
Total Carbohydrate18 g (6%)
     Dietary Fiber3 g (10%)
     Sugars<1 g
Protein6 g

Vitamin A2%
Vitamin C0%
Calcium2%
Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

16 oz.

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Product Details

Our savory beef filling enclosed in our delicious potato puff pastry. US inspected and passed by Department of Agriculture.

Ingredients

Filling: Beef Water, Green Bell Peppers, Tomato Paste (Tomato, Salt, Citric Acid, Calcium Chloride), Stuffed Olives (Olives, Water, Purified Pimento, Salt, Lactic Acid, Sodium Alginate, Guar Gum, Calcium Chloride), Dehydrated Onions, Textured Soy Flour, Vinegar, Pimentos, Modified Corn Starch, Dehydrated Garlic, Salt, Cilantro, Ham Flavor (Hydrolyzed Soy Protein, Torula Yeast, Onion Powder, Liquid Smoke), Spices, Annatto. Dough: Water, Dehydrated Potatoes, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Margarine (Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate [Preservative], Artificial Flavor, Colored with Beta Carotene, Vitamin A Palmitate Added), Nonfat Dry Milk, Annatto.

Warnings

Contains: milk, wheat, and soybean.

Directions

Keep frozen. Stove top: In a covered frying pan, preheat enough oil to barely cover product. Over low heat fry rellenos, covered, occasionally turning, for approximately 11 minutes. Drain on paper towel and serve. Conventional Oven: Preheat oven to 375 degrees F. Place rellenos on shallow pan or aluminum foil sheet. Cook in oven for 30 minutes or until golden. Microwave: Place rellenos on microwave safe plate and heat on full power 3 to 3 1/2 minutes. For Best Results: Cook from frozen state.

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