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|6 servings per container|
|Serving Size: 1 piece|
|Calories from Fat||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Saturated Fat||0 g (0%)|
|Cholesterol||0 mg (0%)|
|Sodium||30 mg (10%)|
|Total Carbohydrate||30 g (10%)|
|Dietary Fiber||1 g (4%)|
Product of Dominican Republic.
Yam and Sodium Bisulfite Used as a Preservative.
Keep frozen. 1. Bring 4 cups of salted water to boil. 2. Add contents to boiling water. Cook 45-50 minutes or until tender. 3. Drain and serve.
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