Chinese-style dumplings with pork & vegetable filling. Cook & serve. Watch our simple 3-step demo on YouTube! See back for details. No preservatives. All natural (Minimally processed. No artificial ingredients). US inspected and passed by Department of Agriculture. Take the 5:00 minutes potsticker challenge! Scan the QR code on your SmartPhone to watch the step-by-step video and challenge yourself to make a delicious, nutritious meal in only 5 minutes! Don't have a SmartPhone? Log on to: youtube.com/joycechenfoods. Made in USA.
Wrapper Dough: Unbleached Enriched Wheat Flour, Water, Tapioca Starch, Soybean Oil, Dough Conditioner (Pea Flour, Rice Bran Extract, Ascorbic Acid, Enzymes), Salt, Vital Wheat Gluten. Filling: Cabbage, Pork, Naturally Brewed Soy Sauce (Water, Soybeans, Wheat, Salt), Chinese Leek, Green Onion, Salt, Sesame Oil (Sesame Oil, Soybean Oil), Ginger, Sugar, Fried Shallot, Cooking Wine (Rice, Water, Salt, Alcohol), Black Pepper.
Contains: wheat, soy, gluten, sesame.