9 oz.

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Bibimbap, Go-Chu-Jang Chicken, Medium
Product Details

Marinated and fire-grilled chicken dark meat over rice and red quinoa with vegetables and go-chu-jang sauce. Share korean flavor. US inspected by Department of Agriculture for wholesomeness. 3 cooks in mins. What is Bibimbap? Bibimbap is traditional Korean dish that is made up of a balance of ingredients, including vegetables and protein. The ingredients come together to create a perfect harmony of flavors, the foundation of Korean cuisine. Sharing the exceptional taste of Bibigo. The name Bibigo comes from the Korean word to mix, combined with go for an exciting line of products that are delicious and convenient. Rooted in Korean culinary traditions, harmony is our inspiration ¿ a precise balance of ingredients and flavors that come together to create a distinctive product. Simple to enjoy. Definitely worth sharing. Fire-Grilled Chicken: Marinated and grilled over a real fire for authentic barbecue flavor. Go-Chu-Jang Sauce: Made from red chili peppers and sesame oil, a kick of heat is added through this deep, savory sauce. Vegetables: Thoughtfully prepared kale, zucchini and carrots. Rice & Red Quinoa: Perfectly cooked, long grain white rice and red quinoa. See what else we're sharing at bibigousa.com. Find and like us on Facebook(at)bibigoUSA. Recyclable: This package may not be recyclable in your area.


Rice Mix (Cooked Long Grain Rice, Cooked Red Quinoa), Gochujang Sauce (Gochujang Paste [Wheat Flour, Rice Syrup, Water, Red Pepper Powder, Salt, Wheat, Defatted Soybean Powder Cooking Rice Wine, Koji], Water, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Tomato Paste, Brown Sugar, Onions, Corn Syrup, Garlic, Rice Vinegar, Roasted Sesame Oil, Canola Oil, Modified Corn Starch, Salt], Cooked Marinated Chicken [Chicken Dark Meat, Soy Sauce [Water, Wheat, Soybeans, Salt], Sugar, Potato Starch, Garlic, Cooking Rice Wine [Water, Dextrose, Rice, Corn Syrup, Salt], Water, Sesame Oil, Natural Flavor, Black Pepper), Zucchini Squash, Kale, Yellow Carrot, Carrots.


Contains soy, wheat.


Cooking Instruction: Microwave Directions: Step 1. Peel back corner of film to vent. Step 2. Place rice bowl in center of microwave and cook for 3 minutes (Cooking instructions above are designed with a 1200 watt microwave to reach 165 degrees F or above). (Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only). Step 3. Let stand for 1 minute before carefully removing from microwave. Step 4. Gently peel film off bowl and stir evenly. Enjoy!


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