Tandoor Chef

Chicken Curry, Medium Spiced

Nutritional Info

Nutrition Facts

1 servings per container
Serving Size: 1 tray (255 g)

 
Calories320
     Calories from Fat110

Amount Per Serving and/or % Daily Value*

Total Fat12 g (19%)
     Saturated Fat2.5 g (13%)
     Trans Fat0 g
Cholesterol50 mg (17%)
Sodium750 mg (31%)
Total Carbohydrate34 g (11%)
     Dietary Fiber3 g (11%)
     Sugars4 g
Protein20 g

Vitamin A2%
Vitamin C2%
Calcium4%
Iron8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

9 oz.

for Personal Shopping

Image
Product Details

With seasoned basmati rice. Tender chicken breast in a zesty, authentic sauce; served with seasoned basmati rice. Gluten free. Authentic Indian cuisine. Inspected for wholesomeness by US Department of Agriculture. To enhance this meal, serve with Tandoor Chef Naan authentic hand-stretched tandoori naan. No artificial colors. Authentic recipes of India. Indulge in great taste! Tandoor Chef turns up the flavor offering a variety of authentic recipes. Each dish is meticulously prepared in the traditional method using wholesome ingredients with plenty of select herbs and spices! Visit us at www.tandoorchef.com. Product of the USA.

Ingredients

Chicken Curry: Chicken Breast, Onions, Tomatoes (Tomatoes, Tomato Juice, Salt, Citric Acid), Water, Yogurt (Cultured Pasteurized Skim Milk, Cream), Cream, Canola Oil, Spices, Garlic, Salt, Potato Starch, Turmeric, Rice Dextrin, Grape Juice, Green Chili, Paprika Oleoresin, Cilantro, Fenugreek Leaves. Rice: Water, Basmati Rice, Canola Oil, Cilantro, Spices, Turmeric.

Warnings

Contains: milk.

Directions

Keep frozen. Directions (Do not thaw): Microwave Oven (1100 watt): 1. Remove tray from carton and puncture film 2 to 3 times. 2. Heat on high setting for 3 minutes. 3. Carefully peel film back enough to stir gently. 4. Heat for an additional 1-1/2 minutes or until heated thoroughly (an internal temperature of 165 degrees F should be reached). 5. Carefully remove film to avoid steam burns. Note: Heating times may vary depending on oven wattage and may need adjusting. Conventional Oven (Do not use toaster oven): 1. Preheat oven to 375 degrees F. 2. Place tray on cookie sheet on middle shelf leaving film intact. 3. Heat for 20 to 25 minutes or until heated thoroughly (an internal temperature of 165 degrees F should be reached). 4. Gently stir before serving.

List Quick View
List Quick View

|

Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
VIEW FULL LIST
Not Available
Note