JFC

Shumai, Beef

Nutritional Info

Nutrition Facts

about 2 servings per container
Serving Size: 10 pieces (140 g)

 
Calories240
     Calories from Fat100

Amount Per Serving and/or % Daily Value*

Total Fat11 g (18%)
     Saturated Fat4 g (20%)
     Trans Fat.5 g
Cholesterol35 mg (11%)
Sodium620 mg (26%)
Total Carbohydrate21 g (7%)
     Dietary Fiber1 g (5%)
     Sugars4 g
Protein12 g

Vitamin A2%
Vitamin C6%
Calcium4%
Iron8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

7.6 oz.

for Personal Shopping

Shumai, Beef
Product Details

Dumplings with beef. Pre-cooked. Just heat and serve! Microwavable. US inspected and passed by Department of Agriculture. Product of USA.

Ingredients

Beef, Onions, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Potato Starch, Textured Vegetable Protein (Soy Flour), Green Onion, Soy Sauce (Water, Soybean, Wheat, Salt), Sesame Oil (Sesame Seed Oil, Soybean Oil), Salt, Sugar, Wine, Ginger, Modified Food Starch, Wheat Gluten, Garlic and Spices.

Warnings

Contains: soy, wheat.

Directions

Keep frozen. Cooking: Steaming: Arrange frozen Shumai, in single layer, on lightly greased steaming rack. Place on top of boiling water; cover and steam 8 minutes, or until heated through. Serve immediately. Microwave: Place frozen Shumai, in single layer, on microwave-proof plate. Cover loosely with plastic wrap. Microwave on high power 3 to 4 minutes, or until heated through. Serve immediately. Dumpling Soup: Add desired amount of frozen Shumai to soup stock. Bring to a boil. Reduce heat to low; cover and simmer 3 to 4 minutes, or until all is heated through. Sprinkle with chopped green onions, as desired. Serve while hot. Note: Keep Shumai frozen until ready to use. Once thawed, do not refreeze. Serve hot Shumai with Kikkoman soy sauce for dipping, as desired. Product was tested in a 700-watt microwave oven. If your microwave oven has a different wattage adjust cooking time accordingly.

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