Cookie Cones

Nutritional Info

Nutrition Facts

Serving Size: 1 cone (39 g)
Servings Per Container: 5

     Calories from Fat45

Amount Per Serving and/or % Daily Value*

Total Fat5 g (8%)
     Saturated Fat1.5 g (8%)
     Trans Fat0 g
Cholesterol10 mg (3%)
Sodium85 mg (4%)
Total Carbohydrate29 g (10%)
     Dietary Fiber1 g (4%)
     Sugars14 g
Protein3 g

Vitamin A0%
Vitamin C0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

7 oz.

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Product Details

Turning an ice cream treat into an event! Baked with Mini's (Our CookECones are backed with M&M's Mini's Chocolate Candies.) chocolate candies. Taking an old Philadelphia twist to a new roll - Growing up in Philadelphia, my earliest recollection of eating ice cream - was enjoying it with pretzels. The cold, salt, sweet, and crunch combination is sensational! The early interest provided me with the inspiration to develop the world's finest only Pretzel Cone. Now, I have applied this cone-cept into a full line of American's favorite cookie recipes - baking them into unique cones. You can now eat your favorite ice cream flavor directly on our gourmet pretzel or cookie cone. This has turned an ice cream treat into an event. One that can be enjoyed by the entire family, year-round. Cone-ceptionally yours! - Ian Cooper aka: The Cone/Guy. Each cone is individually jacketed.


Wheat Flour, Granulated Sugar, Brown Sugar, Shortening (Partially Hydrogenated Soybean Oil & Partially Hydrogenated Cottonseed Oils), Eggs, Water, Corn Syrup Solids, Vanilla, Milk Chocolate (Sugar, Chocolate, Cocoa Butter, Skim Milk, Milkfat, Lactose, Soy Lecithin, Salt, Artificial Flavor), Coloring (Includes Yellow 5 Lake, Red 40 Lake, Blue 1 Lake, Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6) Salt, Corn Starch, Dextrin, Caramel Color, Artificial Flavor, Mono Glycerides.


Contains milk, eggs, wheat, soybean oil. Produced in facility that handles peanut related products.

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