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|about 22 servings per container|
|Serving Size: 5 sticks (80 g)|
|Calories from Fat||90|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||11 g (17%)|
|Saturated Fat||1.5 g (8%)|
|Trans Fat||0 g (0%)|
|Cholesterol||20 mg (7%)|
|Sodium||420 mg (18%)|
|Total Carbohydrate||21 g (7%)|
|Dietary Fiber||1 g (4%)|
|Potassium||95 mg (3%)|
About 111 sticks. Made from minced fish. Value. Convenience. Per 5 Sticks: 210 calories; 1.5 g sat fat (8% DV); 420 mg (18% DV); 1 g sugars. Visit us at wegmans.com. Chosen with care! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial coors, flavors or preservatives. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family.
Minced Pollock, Wheat Flour, Vegetable Oil (Canola, Cottonseed, and/or Soybean), Modified Corn Starch, Water, Contains 2% or Less of: Nonfat Dried Milk, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Salt, Sugar, Whey, Yeast, Natural Flavor.
Allergens: Contains fish (Pollock), milk and wheat.
Keep frozen. Ready to cook. HOW TO HEAT: Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees. Oven: Preheat oven to 400 degrees with rack in center. 1. Place desired number of fish sticks on baking sheet in single layer. 2. Bake 14-16 minutes or until thoroughly cooked, turning halfway through cook time. Use by date stamped on package.
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