State Fair

Corn Dogs, Classic

Nutritional Info

Nutrition Facts

16 servings per container
Serving Size: 1 corn dog (76 g)

 
Calories190
     Calories from Fat80

Amount Per Serving and/or % Daily Value*

Total Fat8 g (12%)
     Saturated Fat2 g (10%)
     Trans Fat0 g
Cholesterol25 mg (8%)
Sodium480 mg (20%)
Total Carbohydrate23 g (8%)
     Dietary Fiber0 g (0%)
     Sugars7 g
Protein6 g (11%)

Vitamin A0%
Vitamin C0%
Calcium4%
Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

42.7 oz.

for Personal Shopping

Corn Dogs, Classic
Product Details

Hot dogs made with turkey, pork added wrapped in a honey sweetened batter. Microwaveable. Fully cooked ready to heat & eat. Made with real honey. Good source of protein. No by-products. 0 g trans fat per serving. Per 1 Corn Dog: 190 calories; 2 g sat fat (10% DV); 480 mg sodium (20% DV); 7 g sugars; 6 g protein (11% DV). State Fair welcomes questions and comments. Toll free 1-800-294-3247. www.Corndogs.com. Please recycle. Sustainable Forestry Initiative certified sourcing. www.sfiprogram.org.

Ingredients

Batter: Water, Enriched Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Corn Meal (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Wheat Starch, Soybean Oil, Salt, Honey Solids (Wheat Starch, Calcium Stearate), Artificial Flavor, Onion Powder, Dried Whole Egg, Nonfat Dry Milk, Cooked Vegetable Oil. Turkey Hot Dog, Pork Added: Mechanically Separated Turkey, Water, Corn Syrup, Dextrose, Salt, Modified Corn Starch, Pork, Contains 2% or Less of: Beef, Flavorings, Paprika, Potassium Lactate, Ascorbic Acid (Vitamin C), Sodium Nitrite, Sodium Diacetate.

Warnings

Contains: egg, milk, soy and wheat.

Directions

Keep frozen. Heat em up! Eat em up! Keep frozen until ready to use. Prepare from frozen. Due to variances in cooking equipment heating times may require adjustment. For children under 5 years of age remove stick, cut lengthwise then into small pieces. Directions were developed using an 1100 watt microwave oven. Oven vary; heat times may need to be adjusted. Microwave: 1. Place corn dog on a microwave-safe plate. 2. Microwave on high 50-55 seconds or until hot. (For microwaves lower than 800 watts add 10-20 seconds, if needed). 3. Let stand 1 minute, before serving. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Place frozen corn dogs on a baking sheet. 3. Bake 16-20 minutes or until hot. Fryer: 1. Preheat oil to 350 degrees F. 2. Carefully place corn dogs in hot oil. Fry 8-9 minutes until hot. 3. Drain on paper towels.

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