24 oz.

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Turkey Burgers, Quarter Pound
Product Details

6 quarter pound burgers. 3 ingredients: turkey; sea salt; rosemary extract. Made from turkey raised with: no antibiotics ever; all vegetarian diet. Inspected for wholesomeness by US Department of Agriculture. 160 calories. 280 mg sodium (12% DV). 20 g protein (40% DV). Ever eaten something that totally surpasses your expectations? So unexpected, it make you rethink how food should be? It doesn't happen often, but when it does - wow! Our mission is to bring wow to the table. www.respectfoods.com.

Ingredients

Turkey, Sea Salt, Rosemary Extract.

Directions

Keep frozen. Raw. Ready to cook. Cooking Instructions: Preferred Method - Skillet/Stovetop: 1. Cook from frozen. (Optional: lightly oil skillet or burgers). 2. Pre-heat a non-stick skillet on medium heat. 3. Cook burgers uncovered 4-6 minutes per side (turning twice) or until an internal burger temperature of 165 degrees F is measured with a meat thermometer. Do not microwave. Grill Cooking: 1. Cook from frozen. 2. Pre-heat grill on high. 3. Place burgers on grill and lower heat to medium high. 4. Cook burgers for 6-8 minutes per side (turning twice) or until an internal temperature of 165 degrees F is measured with a meat thermometer. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

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