Philly-Gourmet

Beef Patties, 100% Pure, Quarter Pound, Homestyle

Nutritional Info

Nutrition Facts

16 servings per container
Serving Size: 1 patty

 
Calories240
     Calories from Fat160

Amount Per Serving and/or % Daily Value*

Total Fat18 g (28%)
     Saturated Fat7 g (37%)
Cholesterol50 mg (17%)
Sodium40 mg (2%)
Total Carbohydrate0 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein19 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

64 oz.

for Personal Shopping

Beef Patties, 100% Pure, Quarter Pound, Homestyle
Product Details

US inspected and passed by Department of Agriculture. Quality Control - USDA approved. Philly-Gourmet Homestyle Pure Beef Patties are convenient, individually formed and separated. They're tender-juicy, nutritious and easy to prepare. Just take the patties out of the box and cook them to your liking. Philly-Gourmet Homestyle Beef Patties can be cooked by panfrying, grilling or broiling and should be cooked from the frozen state for best results. Try them for a delicious meal or snack that the whole family will enjoy! Product of US, Australia, New Zealand, Canada, Mexico.

Ingredients

Beef.

Directions

Keep frozen. Skillet Fry: Place frozen burgers in uncovered skillet. Fry on Medium setting for 9 min. on each side (18 min. total). Oven Broiler: Preheat broiler for 4 min. Place frozen burgers on broiler rack, or pan on oven rack in broiler. Broil for 6 min. on each side (12 min. total). Charcoal Grill: Cook frozen burgers on grill approximately 1 to 1-1/2 to 2 inches over hot coals. Grill for approximately 9 min. on each side (18 min. total). (Cooking times are approximate. Always cook patties to a minimum internal temperature of 160 degrees F.) Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook to 160 Degrees F: Cooking ground beef to 160 degrees F kills harmful bacteria which could cause serious illness. Use a thermometer. Put cooked beef on a clean plate.

List Quick View
List Quick View

|

Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
VIEW FULL LIST
Not Available
Note