16 oz.

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Beef Burgers, Wagyu
Product Details

Three uncooked 1/3 lb burgers. No antibiotics ever. No added hormones. 100% vegetarian-fed cattle raised in the USA. Inspected for wholesomeness by US Department of Agriculture. What is Respect Wagyu Beef? Wa means Japanese and gyu means cow. Japanese beef is world-renowned for its superior marbling, resulting in tenderness with an exquisite buttery flavor. We adhere to the best-developed Japanese practices for breeding and raising Wagyu cattle in the United States. Our Wagyu cattle are never administered antibiotics or added hormones. And, they are fed an all vegetarian diet - a mixture of grass and grains. Respect is bringing Wagyu wow to the table. Member: Wagyu - American Wagyu Association. www.respectburgers.com.

Ingredients

Wagyu Beef.

Directions

Keep frozen. Cooking Instructions: 1. Pre-heat grill or non-stick skillet to medium 325 degrees F. 2. Place frozen burgers on grill or skillet. 3. After natural juices rise to the surface, flip burgers without pressing. 4. Cook until internal temperature reaches 160 degrees F. Season to taste. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

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