Baked with pride in Rochester, NY! Gluten free. Dairy free. Preservative free. It's gluten free, not taste free! Our aim - is to provide delicious, gluten-free (GF) products with a taste and texture that is indistinguishable from traditional baked goods. We use the highest quality, freshest ingredients in our products, and all are baked in a dedicated gluten free facility. Our cinnamon raisin bread has a wonderful cinnamon flavor with plump, juicy raisins, along with whole grain goodness. Our motto is it's gluten-free, not taste free. Enjoy! - Donna Marie. Contact us at: www.DonnaMariesBakery.com.
Multigrain Flour Blend (Sorgham, Millet, Buckwheat), Potato Starch, Tapioca Flour, Water, Eggs, Raisins, Honey, Canola Oil, Xanthan Gum, Cinnamon, Instant Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt.
Allergens: egg. Contains: eggs.