Canyon Bakehouse

Bread, Cinnamon Raisin

Nutritional Info

Nutrition Facts

servings per container
Serving Size: 1 slice (34 g)

 
Calories80

Amount Per Serving and/or % Daily Value*

Total Fat2 g (3%)
     Saturated Fat.4 g (0%)
     Trans Fat0 g
Cholesterol15 mg
Sodium125 mg (5%)
Total Carbohydrate15 g (5%)
     Dietary Fiber2 g (8%)
     Sugars5 g
Protein2 g

Vitamin A0%
Vitamin C0%
Calcium2%
Iron2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

18 oz.

for Personal Shopping

Bread, Cinnamon Raisin
Product Details

100% whole grain. Gluten free. Certified gluten-free. Dairy, soy & nut free. Whole Grain: 10 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Our mission is simple. We want you to love bread again. Our family is gluten free and we are passionate about making real food with high-quality ingredients, including 100% whole grains. From our family bakehouse in the Rocky Mountains to your kitchen, enjoy eating without compromise. www.canyonbakehouse.com. Christi Skow, Loveland, Colorado.

Ingredients

Water, Brown Rice Flour, Raisins, Tapioca Flour, Whole Grain Sorghum Flour, Organic Agave Syrup, Dried Whole Eggs, Xanthan Gum, Extra Virgin Olive Oil, Cultured Rice Flour, Dried Egg Whites, Sunflower Seeds, Organic Cane Sugar, Cinnamon, Yeast, Sea Salt, Amylase.

Warnings

Contains eggs.

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