New York

Garlic Knots, Hand-Tied

Nutritional Info

Nutrition Facts

6 servings per container
Serving Size: 1 knot

     Calories from Fat35

Amount Per Serving and/or % Daily Value*

Total Fat4 g (6%)
     Saturated Fat1 g (4%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium220 mg (9%)
Total Carbohydrate19 g (6%)
     Dietary Fiber1 g (2%)
     Sugars2 g
Protein3 g

Vitamin A0%
Vitamin C2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

7.3 oz.

for Personal Shopping

Garlic Knots, Hand-Tied
Product Details

6 individual knots. 0 g trans fat per serving. Ready in 4-5 minutes. Another delicious product from the makers of New York brand Texas Toast! In 1920, the Penn Family moved their small bakery from New York to Ohio. Since then, we've made America's best-selling frozen Texas toast, ciabatta, and garlic breadsticks. Garlic knots have been a favorite in pizzerias throughout East Coast cities for decades. Now you can enjoy authentic, restaurant quality garlic knots wherever you live. In the traditional way, we hand-tie and coat each knot with our special garlic and herb blend. Try them with pizza, soup, salad, or your favorite Italian dinner! Also great for dipping in your favorite sauce for snacking and appetizers!


Bread: Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% or Less of: Salt, Yeast, Dough Conditioners (DATEM, Enzymes, Ascorbic Acid, Azodicarbonamide (ADA), L-Cysteine, Ethoxylated Mono and Diglycerides, Calcium Sulfate, Calcium Peroxide), Calcium and Sodium Propionate (Preservatives), Dextrose, Polysorbate 60, Mono and Diglycerides, Phosphoric Acid, Cornmeal. Spread: Soybean Oil, Water, Palm Oil, Garlic Including Dehydrated, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Mono and Diglycerides, Spices, Citric Acid, Natural and Artificial Flavor, Nonfat Dry Milk, Whey, Beta Carotene (Color).


Contains: wheat, milk.


Keep frozen. Conventional Oven: Preheat oven to 425 degrees F (Oven temperatures may vary) (Do not place knots in oven until oven is preheated.) Remove Knots from bag and place flat on baking tray / aluminum foil on center rack. Bake for 4 to 5 minutes, or until golden brown. Toaster Oven: Preheat oven to 375 degrees F (Oven temperatures may vary) (Do not place Knots in oven until oven is preheated). Remove Knots from bag and place flat on baking tray / aluminum foil on center rack. Bake for 4 minutes, or until golden brown. Always serve warm.


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