11.75 oz.

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Frozen 5 Cheese Garlic Bread
Product Details

First, the ingredients: robust, premium, select. Then, the preparation: skillful, patient, thoughtful. Add to that a decades-long commitment to baking at its finest and you have it, bread by Pepperidge Farm. It gets better. If you and your family delight in the taste of aromatic, mouth-watering garlic and amazing cheeses just wait until a loaf of our Five Cheese Garlic Bread graces your table; soft center, golden crust and all. Cheese lovers will rejoice at the scrumptious topping of mozzarella, provolone, cheddar, asiago and parmesan! And better still, add real convenience to the mix-a must for busy lives and active families. In just moments, experience the warm, enveloping, aromatic bliss of fresh-baked bread emerging from your oven. Pepperidge Farm Garlic Breads are the easy way to bring excitement to every meal and smiles to your dinner table.

Ingredients

Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Palm Oil, Water, Soybean Oil, Salt, Natural Flavor), Soy Lecithin, Beta Carotene (Color), Vitamin A Palmitate Added), Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cultures, Salt, Enzymes), Soybean Oil, Provolone Cheese (Milk, Cultures, Salt, Enzymes), Contains 2 Percent Or Less Of: Yeast, Cheddar And Asiago Cheeses (Cultured Milk, Salt, Enzymes), Salt, Sugar, Yellow Corn Meal, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Malted Barley Flour, Garlic Powder, Parsley Flakes, Garlic Extract, Soy Lecithin, Natural Flavor, Wheat Gluten, Annatto And Turmeric Extracts For Color. Contains: Wheat, Soy, Milk

Warnings

Contains Milk/Dairy. Contains Soybean. Contains Wheat. Do not purchase if open or torn.

Directions

Conventional Oven: 1. Preheat oven to 4000F. 2. Remove bread from bag. 3. Place frozen bread halves, cut-side up, on ungreased baking sheet. If bread halves are frozen together, carefully insert fork between halves to separate. 4. Place baking sheet on middle oven rack. Bake for 9 to 10 minutes or until heated through. Keep frozen until ready to use. Promptly freeze unused bread.

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