Mangano's Vin-Chet Bakery Gluten Free

Sub Rolls

Nutritional Info

Nutrition Facts

2 servings per container
Serving Size: 1 Roll

     Calories from Fat150

Amount Per Serving and/or % Daily Value*

Total Fat17 g (26%)
     Saturated Fat1 g (6%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium330 mg (14%)
Total Carbohydrate35 g (12%)
Protein2 g

Vitamin B62%
Vitamin B120%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

2 ct.

for Personal Shopping

Sub Rolls
Product Details

Gluten Free. Dairy Free. Celiac Sprue Association.


Water, Canola Oil, Xanthan Gum, Tapioca Flour, Rice Starch, Rice Flour, Psyllium Husk, Potato Starch, Organic Sugar, Corn Flour, Egg Whites, Corn Starch, Cellulose, Yeast, Salt, Natural Flavor, Methylcellulose, Lactic Acid, Enzymes, Rice Bran, Potassium Chloride, Magnesium Sulfate, Magnesium Chloride.


Contains Egg.

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