28 oz.

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Potato Puffs, Crispy Seasoned
Product Details

With roasted garlic and cracked black pepper. With a hint of sour cream and chives. Unique blend of spices in each crispy puff. A Creative Twist on an American Classic: We wanted to add a twist on our bite-sized Tater Puffs so we seasoned them with our unique blend of roasted garlic, cracked black pepper, sour cream and chives. All the goodness of a loaded baked potato in a crispy, bite-size Puff. Our Story: At acclaimed international restaurants, Chef Alex discovered that by hand-selecting the finest ingredients and producing only small batches, he could Create everyday side dishes that achieved a level of quality to match most any gourmet entree. 0 g trans fat per serving. See side panel for nutrition information. Non GMO Project verified. nongmoproject.org. Try our other Alexia products. Have a question or comment? Visit us at alexiafoods.Com or call 1-866-484-8676 (except national holidays). Please have entire package available when you call. Connect with Us: See how our products rate and write your own review at alexiafoods.com. Facebook: Visit us at facebook.com/alexiafoods. Product of USA.

Ingredients

Potatoes, Vegetable Oil (Contains One or More of the Following: High Oleic Canola, Canola, Sunflower), Sea Salt, Roasted Garlic, Lentil Flour, Dehydrated Potatoes, Chives, Black Pepper, Onion Powder, Natural Flavor, Parsley, Sour Cream (Cream, Nonfat Dry Milk, Cultures), Whey Powder, Whey Protein Concentrate, Cultured Nonfat Dry Milk, Salt, Yeast Extract.

Warnings

Contains: milk.

Directions

Preheat oven to 420 degrees F. Full Bag: 26-30 minutes. Half Bag: 20-23 minutes. Arrange frozen potatoes in a single layer on an 11 inch x 17 inch baking sheet lined with parchment paper. Bake according to chart to light golden color, stirring halfway through cooking time. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots read and follow these cooking directions. Keep frozen.

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