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With panko breading and sea salt. Perfect crunch. Non-GMO. American Culinary ChefsBest: 2017 ChefsBest, Best Taste Award. www.chefsbest.com. 0 g trans fat per serving. See side panel for nutrition information. Crispy, light Panko breading perfectly finishes these sweet Spanish onions. Light, crispy and loaded with flavor. At Alexia, delicate Panko has met its perfect match in these sweet Spanish onions. Our perfectly crispy Panko breaded onion rings use a dash of sea salt for your tasting pleasure. Our Story: At acclaimed international restaurants, Chef Alex discovered that by hand-selecting the finest ingredients and producing only small batches, he could create everyday side dishes that achieved a level of quality to match most any gourmet entree. The ChefsBest Award for Best Taste is awarded to the brand rated highest overall among leading frozen onion rings brands by independent professional chefs. Have a question or comment? Visit us at alexiafoods.com or call 1-866-484-8676 (except national holidays). Please have entire package available when you call. Connect with us: See how our products rate and write your own review at alexiafoods.com. Facebook: Visit us at facebook.com/alexiafoods. Product of USA.
Onions, Wheat Flour, Whole Wheat Flour, Expeller Pressed Canola Oil, Corn Starch, Cane Sugar, Sea Salt, Onion Powder, Inactive Dried Yeast, Garlic Powder, Yeast, Guar Gum.
For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. For more information go to alexiafoods.com or call 1-866-484-8676. Preheat oven to 400 degrees F. Bake 15-18 minutes. Arrange frozen onion rings in a single layer on a baking sheet. Bake for 10 minutes, turn and continue baking for 5-8 minutes, or to desired color and crispness.
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