Ore Ida

Waffle Fries

Nutritional Info

Nutrition Facts

about 7 servings per container
Serving Size: 3 oz (84 g)

 
Calories150
     Calories from Fat60

Amount Per Serving and/or % Daily Value*

Total Fat6 g (10%)
     Saturated Fat1 g (5%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium360 mg (15%)
Total Carbohydrate22 g (7%)
     Dietary Fiber2 g (7%)
     Sugars<1 g
Protein2 g

Vitamin A0%
Vitamin C4%
Calcium0%
Iron4%
Potassium310 mg (9%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

22 oz.

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Product Details

Crispy, waffle-cut french fried potatoes. Oregon & Idaho. Quality since 1952. 0 g trans fat per serving. 150 calories per serving. Gluten free. Made from 100% real potatoes. Grade A. Pick. Prep. Cook. Share the great American potato with your family. Proudly nestled on the Oregon-Idaho border, Ore-Ida potato experts have been serving locally grown taters from the heartland of potato country since 1952. All our crispy, golden, Grade A fries are made from 100% real, fresh peeled, American grown potatoes. We take great care to cut, season, and freeze them in under an hour to lock in all the delicious, freshly cooked flavor. Your family deserves the highest quality because, if it's not Grade A, it's not Ore-Ida! The Ore-Ida Brand is committed to providing the highest quality products. We welcome your comments. Please have the package with you when you call. Phone Us: 1-800-892-2401 Monday-Friday. Visit Us Online: www.oreida.com for delicious recipes. Write us: Heinz North America, Consumer Affairs PO Box 57 Pittsburgh, PA 15230. Made in USA. Product of USA.

Ingredients

Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean and/or Canola), Modified Food Starch, Rice Flour, Dextrin, Yellow Corn Flour, Salt, Disodium Dihydrogen Pyrophosphate (to Retain Natural Color), Annatto (Vegetable Color), Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Xanthan Gum.

Directions

Keep frozen. Cook thoroughly. Easy Prep Baking: Keep frozen. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. 1/2 Bag Instructions (Serves About 4): Preheat oven to 450 degrees F. Arrange frozen Waffle Fries in a single layer on an 11 inch x 17 inch baking sheet. Heat for 12-20 mins. Cook to a light golden color. Season to taste. Full Bag Instructions (Serves About 7): Preheat oven to 450 degrees F. Arrange frozen Waffle Fries in a single layer on an 11 inch x 17 inch baking sheet. Heat for 20-26 mins. Cook to a light golden color. Season to taste. Deep Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Preheat cooking oil in electric deep fryer to 375 degrees F. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen french fries. Carefully lower basket into hot oil. 3. Fry 2-4 minutes. Cook to a golden color. 4. Drain on paper towels. Season to taste.

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