Ore Ida

Tater Tots, Mini

Nutritional Info

Nutrition Facts

about 9 servings per container
Serving Size: 19 pieces (87 g)

 
Calories170
     Calories from Fat80

Amount Per Serving and/or % Daily Value*

Total Fat9 g (13%)
     Saturated Fat2 g (10%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium440 mg (18%)
Total Carbohydrate22 g (7%)
     Dietary Fiber2 g (9%)
     Sugars<1 g
Protein2 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron2%
Potassium370 mg (10%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

28 oz.

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Product Details

Seasoned, shredded potatoes. Since 1952. 0 g trans fat per serving. Made with grade A potatoes. The best food starts with the best ingredients. Since our beginnings over 50 years ago, Ore-Ida has been located in the heart of America's finest potato growing region-the Pacific Northwest. In fact, the name Ore-Ida is a combination of Oregon and Idaho. That's how proud we are of our great potato heritage. Surrounded by the nation's best potato farm, Ore-Ida partners with farmers who meet our high standards to bring you the best potato side dishes in America. We hope your family enjoys eating them as much as we enjoy making them. www.oreida.com. Don't forget the Heinz Ketchup! The Ore-Ida brand is committed to providing the highest quality products. We welcome your comments. Please have package with you when you call. Phone Us: 1-800-892-2401 Monday - Friday. Visit Us Online: www.oreida.com for delicious recipes. Write Us: Heinz North America, Consumer Affairs, PO Box 57, Pittsburgh, PA 15230. Try our other great products! Gluten-free. Product of USA.

Ingredients

Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean and/or Canola), Salt, Yellow Corn Flour, Onions, Dextrose, Sodium Sulfate, Disodium Dihydrogen Pyrophosphate, Natural Flavoring.

Directions

Keep frozen. Easy Prep Baking: Keep frozen. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. 1/2 Bag: Preheat oven to 425 degrees F. Arrange frozen Mini Tater Tots in a single layer on an 11 inch x 17 inch baking sheet. Heat for 14-16 mins. Cook to a light golden color. Season to taste. Full Bag: Preheat oven to 425 degrees F. Arrange frozen Mini Tater Tots in a single layer on an 11 inch x 17 inch baking sheet. Heat for 21-24 mins. Cook to a light golden brown. Season to taste. Deep Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil splatters, cover immediately and reduce heat. When splattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Preheat cooking oil in electric deep fryer to 375 degrees F, check oil temperature. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen mini tater tots. Carefully lower basket into hot oil. 3. Fry 3-4 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste.

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