Wegmans

Straight Cut Potatoes

Nutritional Info

Nutrition Facts

about 11 servings per container
Serving Size: 3 oz (85 g)

 
Calories120
     Calories from Fat40

Amount Per Serving and/or % Daily Value*

Total Fat4.5 g (7%)
     Saturated Fat.5 g (3%)
     Polyunsaturated Fat1.5 g
     Monounsaturated Fat2 g
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium330 mg (14%)
Total Carbohydrate19 g (6%)
     Dietary Fiber2 g (7%)
     Sugars0 g
Protein2 g

Vitamin A0%
Vitamin C8%
Calcium0%
Iron2%
Potassium290 mg (8%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

32 oz.

for Personal Shopping

Straight Cut Potatoes
Product Details

Grade A. Per 3 Oz (85 g): 120 calories; 0.5 g sat fat (3% DV); 330 mg sodium (14% DV); 0 g sugars. Questions or comments about this product? 1-800-Wegmans (934-6267) Ext 5920; 9am-4pm EST weekdays. Visit us at wegmans.com. Chosen with care! We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family. Product of USA.

Ingredients

Potatoes, Vegetable Oil (Contains One or More of the Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn). Contains 2% or Less of Annatto (Color), Caramel Color, Dextrose, Salt, Sodium Acid Pyrophosphate Added to Maintain Natural Color.

Directions

Keep frozen. How To Cook: Cooking times may vary depending on your equipment. Conventional and Toaster Ovens: Preheat oven to 450 degrees F with rack in center. 1. Place desired amount of fries on nonstick baking sheet in single layer. 2. Bake 8 minutes. Carefully flip with spatula. Bake 7-10 minutes more or until desired crispness. Deep Fry: Preheat oil to 350 degrees F. 1. Place desired amount of fries carefully in fryer basket. Fill only half full to prevent oil overflow and allow for even cooking. 2. Deep fry 3-5 minutes, until thoroughly cooked and desired crispness. Carefully remove basket from oil; drain fries on paper towel. Serve. Caution: Straight cut fries will be hot!

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